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	<title>'Ham Sandwich &#187; Birmingham</title>
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	<link>http://www.bhamsandwich.com</link>
	<description>Eating Birmingham. Traveling the Southeast.</description>
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		<title>First Bite: Kool Korner Sandwiches (Vestavia Hills)</title>
		<link>http://www.bhamsandwich.com/2010/01/09/first-bite-kool-korner-sandwiches-vestavia-hills/</link>
		<comments>http://www.bhamsandwich.com/2010/01/09/first-bite-kool-korner-sandwiches-vestavia-hills/#comments</comments>
		<pubDate>Sat, 09 Jan 2010 20:22:49 +0000</pubDate>
		<dc:creator>Dan</dc:creator>
				<category><![CDATA[Birmingham]]></category>
		<category><![CDATA[Dining]]></category>
		<category><![CDATA[First Bite]]></category>
		<category><![CDATA[alabama]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[chips]]></category>
		<category><![CDATA[cuban]]></category>
		<category><![CDATA[eye round]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[plantain]]></category>
		<category><![CDATA[pork]]></category>
		<category><![CDATA[roast]]></category>
		<category><![CDATA[sandwich]]></category>
		<category><![CDATA[vestavia]]></category>
		<category><![CDATA[yerba mate]]></category>

		<guid isPermaLink="false">http://www.bhamsandwich.com/?p=341</guid>
		<description><![CDATA[Recently, I have wondered how one could possibly go wrong eating a hot pressed sandwich with melty cheese, roast pork, ham, pickles, and a few other choice toppings. I am sure it&#8217;s possible, just not at Kool Korner, located in the Publix shopping center in Vestavia Hills. IIldefonso Ramirez, the shop&#8217;s Cuban-born owner, arrives each [...]]]></description>
		<wfw:commentRss>http://www.bhamsandwich.com/2010/01/09/first-bite-kool-korner-sandwiches-vestavia-hills/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>The Taco Truck</title>
		<link>http://www.bhamsandwich.com/2009/12/15/the-taco-truck/</link>
		<comments>http://www.bhamsandwich.com/2009/12/15/the-taco-truck/#comments</comments>
		<pubDate>Tue, 15 Dec 2009 18:33:53 +0000</pubDate>
		<dc:creator>Dan</dc:creator>
				<category><![CDATA[Birmingham]]></category>
		<category><![CDATA[Dining]]></category>
		<category><![CDATA[guzman]]></category>
		<category><![CDATA[lengua]]></category>
		<category><![CDATA[road food]]></category>
		<category><![CDATA[taco truck]]></category>
		<category><![CDATA[taqueria]]></category>
		<category><![CDATA[tripa]]></category>
		<category><![CDATA[tripe]]></category>

		<guid isPermaLink="false">http://www.bhamsandwich.com/?p=331</guid>
		<description><![CDATA[I&#8217;m not quite sure what it is about food from a truck that makes it so completely irresistible. This truck, the Taqueria Guzman, parks in a run-down Texaco parking lot on West Valley and turns out some of the best tacos in town. Check out my article in this month&#8217;s Birmingham magazine (or, while I&#8217;m [...]]]></description>
		<wfw:commentRss>http://www.bhamsandwich.com/2009/12/15/the-taco-truck/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Market Update: What&#8217;s Hot at Pepper Place Market</title>
		<link>http://www.bhamsandwich.com/2009/08/01/market-update-whats-hot-at-pepper-place-market/</link>
		<comments>http://www.bhamsandwich.com/2009/08/01/market-update-whats-hot-at-pepper-place-market/#comments</comments>
		<pubDate>Sat, 01 Aug 2009 13:10:38 +0000</pubDate>
		<dc:creator>Dan</dc:creator>
				<category><![CDATA[Birmingham]]></category>
		<category><![CDATA[Market Update]]></category>
		<category><![CDATA[alabama]]></category>
		<category><![CDATA[farm]]></category>
		<category><![CDATA[Farmer]]></category>
		<category><![CDATA[farmer's market]]></category>
		<category><![CDATA[fruit]]></category>
		<category><![CDATA[produce]]></category>
		<category><![CDATA[tomatoes]]></category>

		<guid isPermaLink="false">http://www.bhamsandwich.com/?p=277</guid>
		<description><![CDATA[Week 12: August 1, 2009 Weather: 75 degrees and cloudy Apples (Ginger Gold, Red and Yellow Delicious) Arugula Basil (green and purple) Blueberries Cilantro Broccoli Cantaloupe (Athena) Corn (field, and silver queen) Cucumber (long green, pickler) Eggplant (Italian, white, Japanese) Figs (LSU Purple, Lemon, Celeste, brown turkey, White Marseille) Kale Kolrabi Leeks Lettuce (Butterhead, oak [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>First Bite: Za Za Trattoria</title>
		<link>http://www.bhamsandwich.com/2009/07/27/first-bite-za-za-trattoria/</link>
		<comments>http://www.bhamsandwich.com/2009/07/27/first-bite-za-za-trattoria/#comments</comments>
		<pubDate>Mon, 27 Jul 2009 14:50:20 +0000</pubDate>
		<dc:creator>Dan</dc:creator>
				<category><![CDATA[Birmingham]]></category>
		<category><![CDATA[Dining]]></category>
		<category><![CDATA[First Bite]]></category>
		<category><![CDATA[brunch]]></category>
		<category><![CDATA[BYO]]></category>
		<category><![CDATA[dinner]]></category>
		<category><![CDATA[Downtown]]></category>
		<category><![CDATA[italian food]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[pancetta]]></category>
		<category><![CDATA[pizza]]></category>

		<guid isPermaLink="false">http://www.bhamsandwich.com/?p=266</guid>
		<description><![CDATA[I have been silent about Za Za Trattoria for too long. It was selfish, really, to have sat on such a fabulous new restaurant, but you&#8217;ve got to understand how I might want to keep those bready bits of pizza and fabulous BYO brunches to myself for a little while? Yes? No? Well, here we [...]]]></description>
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		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>Market Update: What&#8217;s Hot at Pepper Place</title>
		<link>http://www.bhamsandwich.com/2009/07/18/market-update-whats-hot-at-pepper-place-3/</link>
		<comments>http://www.bhamsandwich.com/2009/07/18/market-update-whats-hot-at-pepper-place-3/#comments</comments>
		<pubDate>Sat, 18 Jul 2009 13:03:24 +0000</pubDate>
		<dc:creator>Dan</dc:creator>
				<category><![CDATA[Birmingham]]></category>
		<category><![CDATA[Market Update]]></category>
		<category><![CDATA[Farmer]]></category>
		<category><![CDATA[farmer's market]]></category>
		<category><![CDATA[fruit]]></category>
		<category><![CDATA[market]]></category>
		<category><![CDATA[peach]]></category>
		<category><![CDATA[pepper place]]></category>
		<category><![CDATA[produce]]></category>
		<category><![CDATA[tomato]]></category>

		<guid isPermaLink="false">http://www.bhamsandwich.com/?p=248</guid>
		<description><![CDATA[Week 10: July 18, 2009 Weather: 65 degrees and sunny Arugula Basil (green and purple) Beets (Chiogga, golden and red) Blackberries Blueberries Broccoli Cabbage Cantaloupe (Athena) Collard Greens Corn (peaches and cream, and silver queen) Cucumber (long green, pickler) Eggplant (Italian, white, Japanese) Figs (O&#8217;Rourke, Lemon, Celeste) Honeydew Melon Kale Kolrabi Leeks Lima Beans Mustard Greens Nectarines [...]]]></description>
		<wfw:commentRss>http://www.bhamsandwich.com/2009/07/18/market-update-whats-hot-at-pepper-place-3/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Independence Day Market Report: What&#8217;s Hot at Pepper Place Farmer&#8217;s Market</title>
		<link>http://www.bhamsandwich.com/2009/07/04/independence-day-market-report-whats-hot-at-pepper-place-farmers-market/</link>
		<comments>http://www.bhamsandwich.com/2009/07/04/independence-day-market-report-whats-hot-at-pepper-place-farmers-market/#comments</comments>
		<pubDate>Sat, 04 Jul 2009 13:07:34 +0000</pubDate>
		<dc:creator>Dan</dc:creator>
				<category><![CDATA[Birmingham]]></category>
		<category><![CDATA[Market Update]]></category>
		<category><![CDATA[farmer's market]]></category>
		<category><![CDATA[fruit]]></category>
		<category><![CDATA[market]]></category>
		<category><![CDATA[pepper place]]></category>
		<category><![CDATA[produce]]></category>
		<category><![CDATA[vegetable]]></category>

		<guid isPermaLink="false">http://www.bhamsandwich.com/?p=239</guid>
		<description><![CDATA[Week 8: July 4, 2009 Weather: 72 degrees and sunny Arugula Basil Beets (Chiogga, golden and red) Blackberries Blueberries Broccoli Brussels Sprouts (baby) Cabbage Cantaloupe Carrots Collard Greens Corn (merit, peaches and cream, and silver queen) Cucumber (lemon, long green, pickler) Eggplant (Italian, white, Japanese) Garlic Kohlrabi Lettuce (Oak Leaf, Butter Head, La Rossa, Radicchio) Lima Beans [...]]]></description>
		<wfw:commentRss>http://www.bhamsandwich.com/2009/07/04/independence-day-market-report-whats-hot-at-pepper-place-farmers-market/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>June 27 Pepper Place Farmer&#8217;s Market Report</title>
		<link>http://www.bhamsandwich.com/2009/06/27/june-27-pepper-place-farmers-market-report/</link>
		<comments>http://www.bhamsandwich.com/2009/06/27/june-27-pepper-place-farmers-market-report/#comments</comments>
		<pubDate>Sat, 27 Jun 2009 14:24:01 +0000</pubDate>
		<dc:creator>Dan</dc:creator>
				<category><![CDATA[Birmingham]]></category>
		<category><![CDATA[Market Update]]></category>
		<category><![CDATA[farm]]></category>
		<category><![CDATA[fruit]]></category>
		<category><![CDATA[pepper place]]></category>
		<category><![CDATA[produce]]></category>

		<guid isPermaLink="false">http://www.bhamsandwich.com/?p=230</guid>
		<description><![CDATA[Week 7: June 27, 2009 Weather: 86 degrees and sunny Arugula Basil Beets (Chiogga, golden and red) Blackberries Blueberries Broccoli Cabbage Cantaloupe Carrots Cilantro Collard Greens Corn (silver queen and silver queen) Cucumber (lemon, long green, pickler) Dandelion Greens Eggplant (Italian, white, Japanese) Escarole Fennel Garlic Kohlrabi Lettuce (Oak Leaf, Butter Head, Frisee) Lima Beans Nectarines (Yellow) [...]]]></description>
		<wfw:commentRss>http://www.bhamsandwich.com/2009/06/27/june-27-pepper-place-farmers-market-report/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>First Bite: Saw&#8217;s BBQ, Homewood</title>
		<link>http://www.bhamsandwich.com/2009/06/11/first-bite-saws-bbq-homewood/</link>
		<comments>http://www.bhamsandwich.com/2009/06/11/first-bite-saws-bbq-homewood/#comments</comments>
		<pubDate>Thu, 11 Jun 2009 18:47:15 +0000</pubDate>
		<dc:creator>Dan</dc:creator>
				<category><![CDATA[Birmingham]]></category>
		<category><![CDATA[Dining]]></category>
		<category><![CDATA[First Bite]]></category>
		<category><![CDATA[barbecue]]></category>
		<category><![CDATA[BBQ]]></category>
		<category><![CDATA[chicken and white sauce]]></category>
		<category><![CDATA[edgewood]]></category>
		<category><![CDATA[homewood]]></category>
		<category><![CDATA[ribs]]></category>
		<category><![CDATA[Saw's BBQ]]></category>
		<category><![CDATA[white sauce]]></category>

		<guid isPermaLink="false">http://www.bhamsandwich.com/?p=204</guid>
		<description><![CDATA[It was a stroke of luck that there weren&#8217;t any Saw&#8217;s BBQ ribs left in my fridge this morning because I certainly would have eaten them. Cold. What I am about to write cannot be overstated: Saw&#8217;s BBQ ribs are the best I have had in Birmingham. Available at retail for some time, Mike Wilson&#8217;s [...]]]></description>
		<wfw:commentRss>http://www.bhamsandwich.com/2009/06/11/first-bite-saws-bbq-homewood/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Market Update May 22: What&#8217;s Hot and Pepper Place</title>
		<link>http://www.bhamsandwich.com/2009/05/22/market-update-pepper-place-farmers-market/</link>
		<comments>http://www.bhamsandwich.com/2009/05/22/market-update-pepper-place-farmers-market/#comments</comments>
		<pubDate>Fri, 22 May 2009 21:01:06 +0000</pubDate>
		<dc:creator>Dan</dc:creator>
				<category><![CDATA[Birmingham]]></category>
		<category><![CDATA[Market Update]]></category>
		<category><![CDATA[Music]]></category>
		<category><![CDATA[farm]]></category>
		<category><![CDATA[farmer's market]]></category>
		<category><![CDATA[fruit]]></category>
		<category><![CDATA[pepper place]]></category>
		<category><![CDATA[produce]]></category>

		<guid isPermaLink="false">http://www.bhamsandwich.com/?p=164</guid>
		<description><![CDATA[I hope you all got to the market before the deluge last week. It was quite the first of the season showing. Dan is out of town this week, so he&#8217;s reached out to a few of the Pepper Place Saturday Market farmers to see what they&#8217;re offering. Because he can do this ahead of [...]]]></description>
		<wfw:commentRss>http://www.bhamsandwich.com/2009/05/22/market-update-pepper-place-farmers-market/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Market Update: What&#8217;s hot at Pepper Place</title>
		<link>http://www.bhamsandwich.com/2009/05/16/market-update-whats-hot-at-pepper-place/</link>
		<comments>http://www.bhamsandwich.com/2009/05/16/market-update-whats-hot-at-pepper-place/#comments</comments>
		<pubDate>Sat, 16 May 2009 12:03:32 +0000</pubDate>
		<dc:creator>Dan</dc:creator>
				<category><![CDATA[Birmingham]]></category>
		<category><![CDATA[Market Update]]></category>
		<category><![CDATA[farm]]></category>
		<category><![CDATA[farmer's market]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[fruit]]></category>
		<category><![CDATA[pepper place]]></category>
		<category><![CDATA[produce]]></category>
		<category><![CDATA[vegetable]]></category>

		<guid isPermaLink="false">http://www.bhamsandwich.com/?p=153</guid>
		<description><![CDATA[Starting today, Dan will head out to Pepper Place Market at the crack of dawn each Saturday to let you know what&#8217;s hot and happenin&#8217;. Week 1: May 16, 2009 Weather: Mostly cloudy, feels humid Temperature: 66 degrees Arugula Beets (Detroit Red) Bok Choi Broccoli Butter Crunch Lettuce Cabbage Carrots Cauliflower (Gold, and Purple) Chocolate [...]]]></description>
		<wfw:commentRss>http://www.bhamsandwich.com/2009/05/16/market-update-whats-hot-at-pepper-place/feed/</wfw:commentRss>
		<slash:comments>9</slash:comments>
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