1. Eating Alabama. Eating Alabama’s intrepid team of locavores seems to be on the verge of outdoing itself with this grand autumnal feast: The Alabama Supper. The thought of tasting a big old local pig slowly roasted over a hand-dug brick oven (or the apple cider, the sweet potatoes, or the Good People beer) is [...]
Eating Birmingham. Traveling the Southeast.
Good Taste (Birmingham Magazine)- Homewood: Homewood Gourmet Gets a Refresh July 28, 2010
- Video: Fresh tortillas at Chuy’s July 19, 2010
- First Look: Brick & Tin July 12, 2010
- The Gourmetro
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'Ham Sandwich by Dan Schumacher is licensed under a Creative Commons Attribution-Noncommercial-Share Alike 3.0 United States License.
Based on a work at www.bhamsandwich.com.